Grain Barge

Daily Menu

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Mains on board

> Braised short rib, sweet potato mash, chestnut mushrooms, kale, chimichurri sauce gf / 14.80
> Barge Burger, fries, red cabbage coleslaw, spicy tomato relish, homemade mayo, smoked applewood cheddar, brioche bun / 12.50
> 8 oz Ribeye, hand cut chips, grilled tomato, confit mushroom, tarragon butter gf / 18.00
> Mussels steamed in cider & tarragon cream broth, homemade sourdough ciabatta vgn / 11.50 
> Crab, smoked salmon and pea risotto, parmesan crisp gf / 13.50
> Gorwydd Caerphilly cheese & leek tart, red onion jam, parsnip puree, hazelnut salad v / 12.00
> Chestnut, spinach & herb wellington, rosti potato, roasted squash, mushroom and leek sauce vgn / 11.50

Desserts

> Apricot, Fig & cranberry crumble, homemade vanilla ice cream / 4.00 (vgn & df available)
> Dark Chocolate Tart, homemade Malt ice cream, burnt mandarin / 4.50
> Baked brie, quince jelly, oatcakes / 4.80

Barge Made Pies

> Beef Shin, Milk Stout, Celeriac & Chestnut mushrooms / 10.00
> Chicken Thigh, ham, tenderstem broccoli, gruyere & tarragon / 10.00
> Sweet Potato, mushroom, stilton & spinach / 9.80 
> Sweet potato, spinach, mushroom, roasted tomato & rosemary sauce, puff pastry lid vgn / 9.00
> Smoked Haddock, Salmon & Coley, dill & capers, mashed potato & cheddar topping, mixed leaf salad gf / 11.80

Sides

> Hummus & chermoula, marinated olives & oil, homemade bread*  v / 6.50
> Bread* & oil  v / 3.50
> Handcut Chunky Chips, Homemade Garlic Mayonnaise v / gf / 3.80 (vgn = spicy ketchup)
> Fries, Homemade Garlic Mayonnaise v / gf / 3.80 (vgn = spicy ketchup)
> Lemon Buttered Seasonal Greens  v / 3.50

(*request vegan breads on placing order)


Sandwiches (examples)

*Please note: we change our sandwich menu on a regularly basis - these are examples

> Salt Beef, swiss cheese, pickles, red cabbage slaw & mustard (Toasted light rye) / 7.20
> Tuna steak, tapenade, tomato & soft boiled egg (Open sandwich Light Rye) / 7.50
> Halloumi, basil, marinated vegetables, piquillo pepper pesto (Sun blushed tomato & olive focaccia) v / 7.20
> Pan fried paprika chicken, salad, salsa verde mayo, cheddar (Toasted bloomer) / 7.20
> Hummus, Roasted Vegetables, basil, pickled garlic (Sun blushed tomato & olive focaccia)  v / vgn / 7.20


v = vegetarian
vgn
= vegan
gf
= gluten free
df = dairy free